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Apple Crumble

Feb 7, 2022 | Recipes To Impress, Sweet

One of the comfort food desserts of all time, right? This one is so quick and easy, youโ€™ll be treating your family (or yourself!) every week!!

INGREDIENTS

Filling

๐Ÿ 770g canned apple slices (or cut fresh apple into slices and steam / boil to desired sotfness)
๐Ÿ 1/4 cup apple juice (can use boiling / steaming water if you prepare the apples fresh)
๐Ÿ 2 tbsp lemon juice
๐Ÿ 2/3 cup white sugar (if you prefer to be โ€˜sugar freeโ€™ then use sweeter apples and omit the sugar)
๐Ÿ 1 1/2 tsp cinnamon
๐Ÿ 3 tbsp cornstarch
๐Ÿ 1/2 tsp ginger
๐Ÿ 1/2 tsp nutmeg

Topping

๐Ÿ 1 cup rolled oats
๐Ÿ 1/2 cup almond meal
๐Ÿ 1/2 cup plain flour
๐Ÿ 1/2 cup white sugar (omit for โ€˜sugar freeโ€™ option)
๐Ÿ 1/2 cup brown sugar (omit for โ€˜sugar freeโ€™ option)
๐Ÿ 1/2 cup walnuts/pecans
๐Ÿ 1/4 tsp salt
๐Ÿ 1 tsp cinnamon
๐Ÿ 1/2 cupย @thevegandairyย cultured butter, melted

METHOD

Preheat oven to 180c. In a large mixing bowl, add all filling ingredients and toss to combine. In a separate mixing bowl, add all topping ingredients and toss to combine. In a large baking dish, add the filling mixture and evenly spread. Add topping mixture on top and evenly spread. Place in oven for 20-25mins or until topping begins to brown.

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