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Peach, Radicchio and Persian Feta Salad

Peach, Radicchio and Persian Feta Salad

I have always struggled to eat radicchio as it can be quite bitter…. BUT…… the combination of peach and radicchio in this salad, with the sweet spicyness of red onion, creaminess of our cheese, freshness of mint, and crunch of the pistachios, is...
DIY Fruit Paste

DIY Fruit Paste

Making your own fruit paste from scratch is such a satisfying way to get rid of old fruit sitting at the bottom of your fridge, but it is also HUGELY impressive to make a cheese platter for friends or family that you have made entirely from scratch! Trust me 😉 This...
Sad Veg Frittata

Sad Veg Frittata

Do you hate throwing away sad-looking veggies at the end of the week as much as we do? 😞 Try our sad veggie frittata! 🍆🍠😍 It’s a delicious and easy way to use up those leftover vegetables and make a nutritious meal at the same time. Plus, it’s a great way to reduce...
Fennel and Tomato Risoni

Fennel and Tomato Risoni

We always love recipes from @littleaudrey. She cooks in such a wholesome and relatable way (and always delicious to even the most discerning of foodies). But this one is honestly a new staple in our weekly cooking. Add this Fennel and Tomato Risoni to your to-do list...
DIY Seeded Crackers

DIY Seeded Crackers

Make your own Seeded crackers this Mother’s Day with just 5 simple ingredients! 👏 Delicious, easy to make, clean and simple. Don’t spend crazy money buying tiny packets at the shops – make your own in bulk and store them! 
Perfect for pairing with our collection...
Miso Butter (and Miso Butter Roasted Cabbage)

Miso Butter (and Miso Butter Roasted Cabbage)

Miso butter!! The first time I tried miso butter, it was an absolute game-changer. Not only is it incredibly easy to make, but it’s also a versatile and delicious condiment that can be used in so many different ways, from adding it on top of grilled vegetables to...
Bulgar Neatballs

Bulgar Neatballs

A snack that packs that flavour punch! 🤤 Try these delicious and hearty Bulger Neatballs! 🌟 INGREDIENTS 1 Cup Bulger 1/4 cup chopped soft green herbs (this is a mix of parsley and basil) 1.5 tsp garlic powder 1 tsp onion powder 1/2 tsp dried oregano 1 can white beans,...
Garlic Butter Chilli Pasta

Garlic Butter Chilli Pasta

Looking for a comforting and delicious plant-based meal? This garlic butter and chilli pasta will hit the spot! It’s a simple and easy recipe that’s perfect for busy weeknights, and it’s bursting with flavour. The best part? Our creamy cultured...
Smashed Cheesey Crispy Potatoes

Smashed Cheesey Crispy Potatoes

When I tell you these are delicious, I mean these are absolutely delicious! Such a cheap easy snack for the kids (or yourself) with only 2 main ingredients and 4 seasonings. Cheese + potatoes. Like, what can not be be right with that combo 😬 What you will need: 4...
Vegan Cheese Spring Rolls

Vegan Cheese Spring Rolls

Craving something crispy, cheesy and plant-based? Try these vegan cheese spring rolls! They’re the perfect appetiser or snack that will satisfy all your cheesy cravings. Hannah used our Chilli Chive cheese for this one, which gave this recipe so much flavour!...
One Pan Baked Pumpkin Sage Gnocchi

One Pan Baked Pumpkin Sage Gnocchi

I love autumn and the clear change of seasons that comes with trees changing colour, leaves in the streets to kick around with the kids, and the fresh crisp mornings where you start to be able to dress all cosy and warm. AND of course enjoying hearty warming foods...
French Onion Grilled Cheese

French Onion Grilled Cheese

Grilled cheese sandwiches are good, but have you tried French onion grilled cheese!? 😍🌟 INGREDIENTS 2 Tbl @thevegandairy butter 1 large brown onion, thinly sliced 1 Tbl balsamic or sherry vinegar 1 tsp fresh thyme Salt and pepper to taste Vegan Dairy grated smoked...
Watermelon Ashed Chèvre Salad

Watermelon Ashed Chèvre Salad

These final scattered days of warm summer weather have us craving something light and refreshing like this Watermelon Salad to soak up all the summer fruits we won’t get to enjoy for a while now 😭 Guarantee this will quench your sweet-cravings and leave you...
Banana Chocolate Crème Smoothie

Banana Chocolate Crème Smoothie

Are you bananas about bananas? 🍌🤪 If you’re in need of a quick healthy chocolatey pick-me-up or just craving something sweet, a home made Chocolate Crème Banana Smoothie will surely do the trick 🍫☀️ INGREDIENTS: 2 ripe or frozen bananas, peeled 1 cup non-dairy...
Roasted Beetroot, Chickpea, Ashed Chèvre Salad

Roasted Beetroot, Chickpea, Ashed Chèvre Salad

Are you ready to be converted into a salad lover? Come try our Beetroot and Ashed Chèvre salad. I keep coming back to this delicious combination of flavours and it never disappoints. The colours also look sooooooo pretty together! 💚🤍♥️ INGREDIENTS: SALAD 2 cups baby...
Browned Garlic Butter Bean Pasta

Browned Garlic Butter Bean Pasta

If you’re tired of settling for bland butter alternatives just because you’re ‘vegan’….? 🙄 It’s time to step up your game and try our Cultured Butter. It will blow your mind so hard you’ll forget margarine ever existed! 🌱🧈 Our...
Pizza Night From-Scratch

Pizza Night From-Scratch

✅ Indulge in some seriously delicious homemade pizza with this quick and simple pizza night recipe from @_plantbaes_ 🍕🎉 The recipe for this pizza base can also be used to make flatbreads 😉 INGREDIENTS: PIZZA BASE 1 cup whole grain self-raising flour 2 tsp olive oil ½...
Pea Pesto Pasta

Pea Pesto Pasta

Peas and pasta may sound like a strange combination but, trust us, this Pea Pesto Pasta will have you saying “Holy Cannelloni, this is delicious!” 🌿🍝😂 INGREDIENTS: Package of pasta of your choice 1 cup frozen peas, thawed 1/4 cup fresh mint leaves 1 jar...
Salted Caramel Buttercream Frosting

Salted Caramel Buttercream Frosting

We’re still dreaming about the Salted Caramel Buttercream Frosting (keto friendly!) we made for Samba’s birthday last week 🎉🎂 It turned out so good that we had to share! I let the kids decorate his cake this time, which I filmed to do a time lapse as its...
Grilled Butter-Brushed Easter Carrots

Grilled Butter-Brushed Easter Carrots

If you’re looking to add a new dish to your Easter menu or just want to enjoy a healthy snack, @sznd.veg ‘s grilled Easter carrots are the perfect choice 🥕🐰 These carrots are grilled to perfection with our Cultured Butter, bringing out their natural...
Choc Crème Filled Peanut Butter Easter Eggs

Choc Crème Filled Peanut Butter Easter Eggs

Dazzle your tastebuds with our homemade Peanut Butter Chocolate Crème Easter eggs, and Silky Chocolate Crème Truffles! 🐰🥚 These are so deliciously indulgent that both children and adults will be fighting over them. Definitely one to get your kids involved with making,...
Lemony Dill Chèvre White Bean Smash

Lemony Dill Chèvre White Bean Smash

For all of the snackers out there, we see you! Next time you’re feeling peckish, try this Lemony Dill Chèvre White Bean Smash. 👌😏 INGREDIENTS Sourdough bread Olive oil Large clove of garlic 1 tin white beans, drained and rinsed @thevegandairy Dill Chèvre (measure with...
Mushroom Caramelised Onions Galette

Mushroom Caramelised Onions Galette

Hold onto your hats because this Mushroom Caramelised Onions Galette is an absolute showstopper! And is WORTH all the steps!!!💥🧅🍄 INGREDIENTS DOUGH 250g all purpose flour 100g ice cold water + 1tbsp vinegar 200g Vegan Dairy cultured butter cut into 1 inch cubes...
Lemony Green Risotto

Lemony Green Risotto

Who else is a sucker for lemon?! And greens…. And basically healthy things disguised as creamy luscious things…. This Lemony Green Risotto will turn any pout upside down! 🍋 👀🌿 Growing up with the Risotto Queen and Risotto cookbook author as my mama, a...
Roasted Butternut Pumpkin and Chickpea Salad

Roasted Butternut Pumpkin and Chickpea Salad

The perfect summer roast does not exi……. Ahhhh this Roasted Butternut Squash and Chickpea Salad…….. 👀🧡 INGREDIENTS ½ butternut pumpkin, cut into cubes ½ tsp cinnamon powder 3 tbsp maple syrup 2 tbsp olive oil 1 can drained chickpeas ½ cup...
Potato Base Pizza

Potato Base Pizza

Have you tried a potato pizza base yet? This is SUCH a yummy way to have pizza without all the wheat heaviness, and for those who don’t necessarily want to avoid wheat this is just a deliciously fluffy and crispy way to enjoy pizza with easy ingredients and...
Pumpkin ‘Scrap’ Chips w/ Persian Feta

Pumpkin ‘Scrap’ Chips w/ Persian Feta

We are always looking for ways to waste less, and these Pumpkin Scrap Chips with our Persian Feta will leave you wanting more. 🙌 INGREDIENTS 1/2 to 1 pumpkin of choice (we love kent pumpkins!) 1 jar @thevegandairy Persian Feta Olive Oil Salt Spices of choice...
Roasted Pumpkin Soup

Roasted Pumpkin Soup

Here at The Vegan Dairy, we are all about meals being simple, easy, and affordable. This Roasted Pumpkin Soup is one to save! 🥣🙌 INGREDIENTS ½ pumpkin, cut into cubes 2 tbsp olive oil 1 medium brown onion, chopped 1 bay leaf 1 cup plant based milk 1 litre vegetable...
Stuffed Portobello Mushrooms

Stuffed Portobello Mushrooms

I am such a mushroom lover.. Could eat them for just about every meal 🙈 And have just re-discovered the absolutely delicious rich and fragrant taste of portobellos!! This stuffed portobello mushroom recipe will send your taste buds out of this world .. or maybe...
Vegan Buttery Croissants

Vegan Buttery Croissants

Absolute Show Stopping Vegan Croissants 🥐🥐 Flakey, crispy, melt in your mouth kind of croissants.. This is a pretty long recipe but totally worth it if you got the commitment 😉 FOR THE CROISSANTS (makes 16) 500g bread flour (you can use all purpose flour but the...