Garlic Sage Butter
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Garlic Sage Butter
$11.50 – $63.00
Rich, smooth cultured European style butter infused with fresh garlic and sage leaves. Tastes, spreads, melts and bakes like the real thing.
Minimum shelf life of 1-2 months. This product can also be frozen!
Rich, smooth cultured European style butter infused with fresh garlic and sage leaves. Tastes, spreads, melts and bakes like the real thing.
Minimum shelf life of 1-2 months. This product can also be frozen!
Ingredients
Organic cashew nuts, organic coconut oil, cold pressed vegetable oil, filtered water, garlic, sage, sea salt, soy lecithin, vegan cultures, annatto.
Additional information
| Weight | 200 g |
|---|---|
| Size | 200g, 1.3kg Tub |
Katie –
This is BY FAR the most delicious garlic butter I have ever had! I could eat this every day.
Sheena –
So so delicious… I have had this on baked potatoes…on veggies… sandwiches… anywhere and everywhere… love it!
Kira (verified owner) –
Best garlic butter! I fried mushrooms in it and they were delicious. Also great just on toast. Can’t wait to find more creative ways to use it
mary danielson –
brilliant as a sage and burnt butter gnocchi ….or just on a cracker ++++++