Another yummy version of that famous Tik Tok pasta recipe 😉
INGREDIENTS
🍅 500g (two punnets) cherry tomatoes
🍅 Olive oil
🍅 Salt and pepper
🍅 1 x block ‘The Vegan Dairy’ Chilli Chives Cheese
🍅 350g pasta (GF, if desired)
METHOD
Preheat your oven to 200C (400F). Topple the cherry tomatoes into a large baking tray. Drizzle with olive oil and sprinkle with salt & pepper. Toss to coat. Place the Chilli Chives block in the middle of the tray, tossing to coat in the oil/seasoning a couple of times. Transfer the tray to the oven to bake for 30 minutes, or until the tomatoes are starting to split and the cheese is golden.
Meanwhile, cook your pasta according to packet instructions. Save a smidge of the cooking water before draining. To finish, mash the cheese (in the tray) with a fork before toppling in the pasta and reserved cooking water. Mix everything together thoroughly, and serve!
📸 @honeybunchofoniontops
Tik Tok pasta
