INGREDIENTS:
.
🍑 1 x packet vegan gingernut cookies
🍑 1 x cup peach slices
🍑 ½ cup vegan glace cherries
🍑 1 x cup vegan custard
🍑 1 x jar The Vegan Dairy Vanilla Bean Crème
METHOD:
Blitz the gingernut cookies in a food processor until crumbly
Put some of the crumbly cookies in the bottom of a glass or parfait cup. Layer up with sliced peaches, glace cherries custard and vanilla bean crème
Repeat this layer. If you want to get fancy pipe the vanilla bean crème on top, and then top with some extra crumbled gingernut cookies. Enjoy!
